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NUTRITION 2022 LIVE ONLINE
Deep Dive
Learning Lab
Nutrition Rounds - Research to Practice
Sponsored Satellite Program
Nutrition Innovations
CME Available
CPE for RDs Available
CECH for CHES/MCHES Available (Live Attendance Only)
Live Q&A
Will Be Recorded for Non-Live Viewing

Full Schedule

NUTRITION 2022 is year-round!

To view more information about all NUTRITION 2022 events, hover over the tabs with the dates listed and scroll to the right or left to fully view all dates and events. Click on a date tab for more details!

Events and activities listed in the On Demand tab will be included as part of NUTRITION 2022 LIVE ONLINE, ASN's annual flagship meeting, June 14-16.

Full Schedule

  • Wednesday, June 15, 2022
  • 8:30 AM – 9:30 AM ET
    The Glycemic Index 40 Years Later: A Fresh Look at Its Reliability, Utility and Value (Sponsored Satellite Program)

    Chair: Mitch Kanter, PhD – Alliance for Potato Research & Education (APRE)

    Speaker: Nirupa R. Matthan, PhD – Tufts University

    Speaker: Mindy A. Patterson, PhD, RDN – Texas Woman's University

    Clinical and Translational Nutrition

  • 8:30 AM – 9:40 AM ET
    Next Level Health Solutions: The Magic of the Matrix (Sponsored Satellite Program)

    Chair: Allison L. Unger, PhD (she/her/hers) – National Dairy Council

    Co-Chair: Dana Engel Gerstein, MPH, RD – National Dairy Council

    Speaker: Hannah D. Holscher, PhD, RD, PhD, RD – University of Illinois Urbana-Champaign

    Speaker: Emma L. Feeney, PhD – University College Dublin

    Speaker: Arne Vernon Astrup, MD, DMSc – Novo Nordisk Foundation

    Moderator: Moises Torres-Gonzalez, PhD – National Dairy Council

    Panelist: Hari Meletharayil, PhD – National Dairy Council

    Clinical and Translational Nutrition

    Global and Public Health Nutrition

  • 9:40 AM – 10:00 AM ET
    Sponsored Session Break: Meet OLIPOP - a research-backed functional soda!
  • 10:00 AM – 11:30 AM ET
    2022 W.O. Atwater Lecture - Nutrition Information/Misinformation: Who’s Right? Who Gets to Decide?

    Chair: Simon Liu, PhD – Agricultural Research Service, USDA

    Moderator: Pamela Starke-Reed, PhD – Agricultural Research Service, USDA

    Speaker: Alice H. Lichtenstein, DSc (she/her/hers) – JM USDA Human Nutrition Research Center on Aging, Tufts University

    Panelist: Andrew W. Brown, PhD – University of Arkansas for Medical Sciences

    Panelist: Maria Godoy – NPR Science

    Panelist: Sally Squires, MS, MS – Former Nationally Syndicated Columnist, The Washington Post

    Clinical and Translational Nutrition

  • 12:00 PM – 1:30 PM ET
    Determinants of Healthy and Sustainable Diets (Sponsored Satellite Program)

    Chair: Petra Klassen Wigger, PhD – Nestlé Research and Development

    Speaker: Michael J. Gibney, MA MSc PhD – University College Dublin

    Speaker: Carmen I. Moraru, PhD – Department of Food Science, Cornell University

    Speaker: Barbara J. Rolls, PhD – The Pennsylvania State University

    Speaker: Ian A. Macdonald, PhD – Nestle Research

    Global and Public Health Nutrition

  • 12:00 PM – 1:30 PM ET
    Exploring the Role of Selected Vitamins and Essential Nutrients in Cognition: Impact of Supplementation on Neurodegeneration (Sponsored Satellite Program)

    Chair: Joshua W. Miller, PhD (he/him/his) – Department of Nutritional Sciences, Rutgers University

    Speaker: Jim Ray, PhD – The Neurodegeneration Consortium MD Anderson Cancer Center

    Speaker: Vilhelm Bohr, MD, PhD – National Institutes on Aging, National Institutes of Health

    Speaker: Charalampos Tzoulis, MD, PhD – Haukeland University Hospital, University of Bergen, Norway

    Clinical and Translational Nutrition

    Cellular and Physiological Nutrition/Metabolism

  • 2:00 PM – 3:00 PM ET
    Let's Talk About the Dietary Reference Intakes Update

    Chair: Cindy Davis, PhD – USDA Agricultural Research Service

    Discussant: Krista Esslinger, MSc RD – Health Canada

    Global and Public Health Nutrition

  • 2:00 PM – 3:30 PM ET
    2022 George Bray Outstanding Scientific Achievements in Obesity Research Award Lecture - Preventing and Treating Obesity: Lessons from the Clinic and the Community

    Chair: James O. Hill, PhD – University of Alabama at Birmingham

    Speaker: Gary D. Foster, PhD – WW International, Inc.

    Speaker: Shilton E. Dhaver, B.S. – Joslin Diabetes Center

    Speaker: Luotao Lin, MS – Purdue University

    Clinical and Translational Nutrition

  • 2:00 PM – 3:30 PM ET
    Will Polyphenolic Metabolites Contribute to Improving Precision Nutrition?

    Chair: Ted Wilson, PhD – Winona State University and Chair, PhenHRIG

    Co-Chair: Myron D. Gross, PhD – University of Minnesota Department of Laboratory Medicine and Pathology

    Speaker: Colin D. Kay, PhD – North Carolina State University

    Speaker: Andrew P. Neilson, PhD – North Carolina State University

    Cellular and Physiological Nutrition/Metabolism

    Clinical and Translational Nutrition

  • 2:00 PM – 3:30 PM ET
    Drivers of Food Choice and the Context of Changing Food Environments: Moving Beyond the “What” of Consumption to the “How” and the “Why”

    Speaker: Christine E. Blake, PhD, MS, RD – University of South Carolina

    Speaker: Shauna D. Downs, PhD, MS – Rutgers University, School of Public Health

    Speaker: Winnie Bell, PhD, MPH – Intake - Center for Dietary Assessment at FHI Solutions

    Speaker: Ashish Deo – GAIN

    Speaker: Amos Laar, PhD – University of Ghana

    Global and Public Health Nutrition

  • 2:00 PM – 3:30 PM ET
    Seeking NIH Funding Opportunities and Going Through Peer Review: What You Need to Know

    Moderator: Colby J. Vorland, PhD – Indiana University-Bloomington

    Speaker: Gregory S. Shelness, PhD – NIH Center for Scientific Review

    Career and Professional Development

  • 4:00 PM – 5:30 PM ET
    ASN Community Activities and GEM Forums
  • 4:00 PM – 5:30 PM ET
    Community and Public Health Nutrition GEM Forum - Food as Medicine: Adopting a Multidisciplinary Approach to Translate Evidence-Based Nutrition Research Into Clinical Practice

    Chair: Alyce D. Fly, PhD – Ball State University

    Speaker: Dariush Mozaffarian, MD, DrPH – Friedman School of Nutrition Science and Policy, Tufts University

    Speaker: Angela Odoms-Young, PhD – Cornell University

    Speaker: Shannon Zenk, PhD, MPH, RN, FAAN – National Institute of Nursing Research

  • 4:00 PM – 5:30 PM ET
    Diet and Cancer GEM Forum

    Chair: Korry J. Hintze, PhD – Utah State University

    Speaker: Holly Paden, MS – The Ohio State University

    Speaker: Zihan Zhang, MS – The Ohio State University

    Speaker: Sarah W. Light – The Ohio State University

    Speaker: Ying Tang, PhD Candidate – University of Massachusetts Amherst, School of Public Health & Health Sciences, Department of Nutrition

    Speaker: Giovanna P. Stefani, RD – Universidade Federal do Rio Grande do Sul

    Speaker: Madeline Hall, BS – University of North Carolina at Chapel Hill

    Clinical and Translational Nutrition

  • 4:00 PM – 5:30 PM ET
    Effective Use of Social Media in Nutrition Research and Practice, Organized by the ASN Early Career Nutrition Interest Group

    Chair: Melissa Fuster, PhD – Tulane University

    Chair: Kristen K. Hicks-Roof, PhD, RDN, LDN, CLC, FAND – University of North Florida

    Chair: Nadine Mikati, PhD, RDN, LDN – Nova Southeastern University

    Speaker: Dylan Bailey, MS, RD, FAND – Ketchum

    Speaker: Michelle I. Cardel, PhD, MS, RD – WW International, Inc.; University of Florida

    Speaker: Jessica Isaacs, RD, CSSD – LA Clippers

    Speaker: Andrea (Andy) Mathis, MA RDN LD – Beautiful Eats & Things

    Career and Professional Development

  • 4:00 PM – 5:30 PM ET
    Medical Nutrition Council GEM Forum - Strategies & Technologies to Facilitate Systematic Reviews

    Chair: Roschelle Heuberger, PhD, RD – Central Michigan University

    Co-Chair: Sahar Ajabshir, PhD, MSc – Florida International University

    Co-Chair: Cora Best, PhD, MHS, RDN – University of Washington School of Medicine

    Speaker: Sarah Cantrell, MLIS – Duke University Medical Center Library & Archives, Duke University School of Medicine

    Speaker: Kimberly Harp – University of Nebraska Medical Center

    Speaker: John Usseglio, MPH – Columbia University Irving Medical Center

    Career and Professional Development

  • 4:00 PM – 5:30 PM ET
    Nutritional Microbiology GEM Forum

    Chair: J. Philip Karl, PhD, RD – US Army Research Institute of Environmental Medicine

    Speaker: Mary E. Kable, PhD – USDA-ARS/University of California, Davis

    Speaker: Sarah E. Berry, RD – King's College London

  • 4:00 PM – 5:30 PM ET
    Obesity GEM Forum

    Chair: Drew Sayer, PhD – University of Alabama at Birmingham

    Speaker: Padma Maruvada, Ph.D – National Institute of Diabetes, and Digestive and Kidney Diseases

    Clinical and Translational Nutrition

  • 4:00 PM – 5:30 PM ET
    Protecting Future Supplies of Infant and Pediatric Formula

    Chair: Christopher P. Duggan, MD, PhD – Boston Children’s Hospital

    Chair: Steven A. Abrams, MD – Dell Medical School at the University of Texas at Austin

    Speaker: Lauren Jalali, MS, RD, LDN – Boston Children’s Hospital

    Speaker: John C. Wallingford, PhD – Nutrispectives, LLC

    Clinical and Translational Nutrition

    Global and Public Health Nutrition

  • 6:00 PM – 7:30 PM ET
    ASN Community Activities and GEM Forums
  • 6:00 PM – 7:30 PM ET
    ASN Sustaining Partner Forum

    Chair: Andrew Shao, PhD – ChromaDex Corp

    Speaker: Stephen A. Fleming, PhD – Traverse Science

    Speaker: Nikki A. Ford, PhD – Hass Avocado Board

    Speaker: Kristin Rubin, PhD – Kind International/MARS

  • 6:00 PM – 7:30 PM ET
    Early Career Nutrition (ECN) Interest Group Social Hour Networking Event

    Chair: Marianne Collard, PhD – Department of Dermatology, Boston University School of Medicine

    Chair: Dima El-Halabi, MSc, RDN – College of Health Sciences, Abu Dhabi University

  • 6:00 PM – 7:30 PM ET
    Nutrition Education and Behavioral Science GEM Forum - Optimizing Carbohydrate Quality in Our Diets

    Chair: Sibylle Kranz, PhD RD – University of Virginia

    Chair: Faten Hasan, B.S. – University of Virginia

    Speaker: Joanne L. Slavin, PhD, RDN – University of Minnesota

    Speaker: Julie M. Jones, PhD, CNS, CFS, Fellow of AACCI, IFT and ICC – St. Catherine University

  • 6:00 PM – 7:30 PM ET
    Nutritional Immunology and Inflammation GEM Forum

    Chair: Dallas R. Donohoe, PhD – The University of Tennessee, Knoxville

    Co-Chair: Jeremiah Johnson, PhD – The University of Tennessee, Knoxville

    Speaker: Leigh Greathouse, PhD, MPH, MS, RD – Baylor University